Chilling out in Agadir
Bite-sized trip
Day 1 – Arrive Agadir
With its large sandy bay, modern boulevard, hip bars and international hotels, Agadir is popular beach resort. Although it’s not as authentic as other parts of Morocco, it’s a good place to enjoy a couple of days of sun and sand. Amongst the all-inclusive resorts we managed to find a small, charming hotel with a pool to cool off from the sun. Time for some R&R!
Day 2 – Time for some R&R
Your time in Agadir is free to relax and soak up the sunshine. Step away from the pool and it’s always fun to wander through the souk, which sells everything from spices and fruit to clothes and jewellery. Or experience a traditional Moroccan hammam. It’s great for aching muscles and will leave you feeling refreshed and revitalised. We can arrange an experience at a reputable hammam – just ask your travel specialist for more details.
Day 3 – Depart Agadir
Take a final dip in the sea before checking out of your hotel and heading to the airport, or onto the next destination on your Moroccan journey. If two nights by the beach isn’t long enough, we can easily arrange an additional night, or two, or three …! Please indicate this on your travel request.
Accommodation
For this bite-sized trip we offer the following options
Upgrade to our In Style accommodation
For this bite-sized trip we have an alternative option available for your accommodation. Our In Style version is something a bit more special or unique but still with lots of local flavour! If you would like to upgrade your accommodation for this bite-sized trip select our In Style option below.
Agadir - sandboarding
Head on a scenic drive to the charming Banana Village (Tamri), passing beautiful coastal towns, including Taghazout and Tamraght. From here, you will continue to Timlalin, where the golden sand dunes meet the wild beach of Taboga – the perfect spot for a thrilling sandboarding experience. You’ll glide down the soft dunes and soak up the beautiful coastal views before enjoying a delicious homemade lunch lovingly prepared by locals in the village.
