Twin Towers & Chopsticks
Bite-sized trip
Day 1 – Arrival in Kuala Lumpur
Arriving in Kuala Lumpur, you’ll be collected at the airport and transferred to your hotel in the heart of Bukit Bintang, one of the trendiest districts of the city. Bukit Bintang buzzes on a 24-hour basis, and you’ll be in the hub of the action, surrounded by shopping malls, restaurants and foodcourts. It’s a great base for exploring KL.
Day 2 – Cultural & culinary city walk
Today we’ll arrange a walking tour in a small group with other travellers, to explore historic and culinary Kuala Lumpur with your English-speaking guide. Your guide knows the city well and this walking tour takes you to some lesser-known areas of KL. The city has only developed into a modern metropolis in the last few decades, and it’s still possible to discover the original Kuala Lumpur. Along the way you will also stop at small street stalls where you can try some typical Malay food.
Day 3 – Departure from Kuala Lumpur
Your Kuala Lumpur trip ends this morning after breakfast in your hotel. It’s possible to extend this trip if you wish to spend a few more days in Kuala Lumpur. Kuala Lumpur is a major hub in South-East Asia so there’s plenty of choice for your next destination. Check out our suggestions below for some ideas.
Accommodation
For this bite-sized trip we offer the following options
Upgrade to our In Style accommodation
For this bite-sized trip we have an alternative option available for your accommodation. Our In-Style version is something a bit more special or unique but still with lots of local flavour! If you would like to upgrade your accommodation for this bite-size trip select our In Style option below.
Cooking in Kuala Lumpur
On this trip, you’ll get a real taste of Malaysian life and cuisine. You’ll start with a guided market tour, where you’ll learn about local spices and ingredients. Next, you’ll head to a Malaysian home for your cooking course. Here you’ll learn how to prepare traditional Malaysian dishes the way they have been made for generations. Then, you can enjoy tasting all the different dishes you’ve created – the best part of the day!
